Recipe

400 grams of squid, 1 sliced chili pepper, 5 cloves of garlic, a few slices of ginger, a few sweet basil leaf, one pack of Zz Fragrant Three Cup Sauce.

Heat up a wok with some oil and stir-fry the squid until cooked. Add the garlic, chili pepper, ginger slices and stir-fry until aromatic.

Add Zz Fragrant Three Cup Sauce and stir-fry, then add the basil leaf and give it a few more stirs, dish out and serve.